Ploughman’s open sandwich

Ploughman’s open sandwich

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Go old instructor behind this classic ploughmans sandwich. Enjoy flavours that pack a punch once time cheddar, smoked ham and tangy pickled red onion.

The ingredient of Ploughman’s open sandwich

  1. 1/2 small red onion, completely thinly sliced
  2. 125ml (1/2 cup) apple cider vinegar
  3. 1/2 tsp mustard seeds
  4. 2 tbsp hummus
  5. 2 slices Abbottu2019s Village Bakery Harvest Pumpkin & Sunflower Seeds
  6. 50g established smoked ham, thinly sliced
  7. 50g epoch cheddar, thinly sliced
  8. 1/2 small red apple, enormously definitely thinly sliced
  9. Handful of watercress sprigs

The instruction how to make Ploughman’s open sandwich

  1. Place onion in a heatproof shallow bowl. Bring vinegar and mustard seeds to the boil in a small saucepan on top of higher than medium-high heat. Pour more than onion and set aside for 10 minutes to pickle.
  2. build up hummus greater than each slice of bread. culmination once ham, cheddar, apple, drained pickled onion and watercress.

Nutritions of Ploughman’s open sandwich

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