Chicken fajita tray bake recipe

Chicken fajita tray bake recipe

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Spice stirring Mexican night in imitation of this easy one-pan chicken traybake - on the subject of with reference to the table in 40 minutes!

The ingredient of Chicken fajita tray bake recipe

  1. 12 chicken tenderloins (see notes)
  2. 2 tbsp extra virgin olive oil
  3. 40g sachet fajita spice mixture combination
  4. 2 red onions, cut into wedges
  5. 1 large red capsicum, thickly sliced
  6. 1 large yellow capsicum, thickly sliced
  7. 2 avocados
  8. 1 1/2 tbsp lime juice
  9. 1/2 cup vivacious coriander sprigs
  10. 1 open jalapenu0303o chilli, thinly sliced (see notes)
  11. 8 burrito tortillas, warmed
  12. well-ventilated cutting cream, to encourage
  13. Lime wedges to further

The instruction how to make Chicken fajita tray bake recipe

  1. Preheat oven to 220C/200C fan-forced. Line a baking tray in imitation of baking paper. Place chicken, half the oil and 1 1u20442 tbs spice mixture combination in a bowl. Toss to coat.
  2. Place onion and capsicums on the order of prepared tray. Drizzle in the manner of steadfast oil and sprinkle behind enduring surviving 1 1/5 tbs spice mix. Toss to coat. culmination subsequently chicken. Bake for 20 to 25 minutes or until chicken is cooked through.
  3. Meanwhile, mash avocado and lime juice in a bowl. Season taking into consideration salt and pepper. Sprinkle chicken and vegetables with coriander and chilli. help when tortillas, guacamole, bitter cream and lime wedges.

Nutritions of Chicken fajita tray bake recipe

calories: 935.446 calories
fatContent: 41.1 grams fat
saturatedFatContent: 13.1 grams saturated fat
carbohydrateContent: 60.9 grams carbohydrates
sugarContent:
fibreContent:
proteinContent: 63.7 grams protein
cholesterolContent: 22 milligrams cholesterol
sodiumContent: 1284 milligrams sodium

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