Banana  bitter  like toasted coconut

Banana bitter like toasted coconut

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For something easy and breezy to sweeten summer evenings, these banana tarts are truly tops.

The ingredient of Banana bitter like toasted coconut

  1. 55g (1/4 cup, firmly packed) brown sugar
  2. 1 (about 200g) banana, cut diagonally into 5mm-thick slices
  3. 4 (7cm diameter) frozen shortcrust sweet pastry cases
  4. 10g (2 tsp) butter, at room temperature
  5. 1 tbsp shredded coconut
  6. 2 tbsp thickened cream (optional)

The instruction how to make Banana bitter like toasted coconut

  1. Preheat oven to 220u00b0C. Place the brown sugar regarding a plate. build up the sliced banana and incline until competently coated in the sugar.
  2. Place pastry cases on the order of a baking tray. Divide banana slices accompanied by pastry cases (about 4-5 slices in each case). Dollop 1/2 teaspoon of butter re culmination of banana. Sprinkle each later than the coconut.
  3. Bake in preheated oven for 10-12 minutes or until the banana begins to caramelise and the coconut is golden.
  4. separate from the oven and set aside for 5 minutes to cool slightly. advance taking into consideration the cream, if desired.

Nutritions of Banana bitter like toasted coconut

calories: 282.976 calories
fatContent: 13 grams fat
saturatedFatContent: 8 grams saturated fat
carbohydrateContent: 38 grams carbohydrates
sugarContent: 26 grams sugar
fibreContent:
proteinContent: 3 grams protein
cholesterolContent:
sodiumContent: 109.6 milligrams sodium

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