Spinach crepes  next creamy mushroom and mascarpone filling

Spinach crepes next creamy mushroom and mascarpone filling

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For dinner similar to a difference, wish these savoury crepes filled past mushrooms and cheese.

The ingredient of Spinach crepes next creamy mushroom and mascarpone filling

  1. 20g butter
  2. 1 garlic clove, crushed
  3. 300g Swiss brown mushrooms, thinly sliced
  4. 1/2 cup mascarpone cheese
  5. Baby rocket, to encouragement
  6. Cherry tomatoes, halved, to assist
  7. 1 cup plain flour
  8. 1 3/4 cups milk
  9. 2 eggs
  10. 60g baby spinach, finely shredded
  11. Olive oil cooking spray

The instruction how to make Spinach crepes next creamy mushroom and mascarpone filling

  1. Melt butter in a frying pan greater than medium-high heat. grow garlic. Cook, stirring, for 1 minute. grow mushroom. Cook, stirring, for 5 minutes or until tender. ensue mascarpone. Cook, stirring, for 1 to 2 minutes or until incensed through. Season like salt and pepper. Cover to keep warm.
  2. Make crepes: Sift flour and pinch of salt into a bowl. rouse milk and eggs in a jug. ensue milk fusion to flour mixture. protest to combine. disturb in spinach. Spray a 20cm (base), non-stick frying pan past oil. Heat beyond medium heat. Pour 1/3 cup fusion into pan. Swirl to cover base. Cook for 2 to 3 minutes or until fresh open golden. Turn. Cook for 1 minute. Transfer to a plate. Cover to maintenance warm. Repeat with remaining union to make 8 crepes.
  3. Place 1 crepe on a plate. summit zenith 1 half similar to mushroom mixture. Fold beyond to enclose filling. Repeat gone unshakable crepes and mushroom mixture. Serve.

Nutritions of Spinach crepes next creamy mushroom and mascarpone filling

calories: 450.993 calories
fatContent: 27.1 grams fat
saturatedFatContent: 15.5 grams saturated fat
carbohydrateContent: 34.3 grams carbohydrates
sugarContent:
fibreContent:
proteinContent: 15.7 grams protein
cholesterolContent: 152 milligrams cholesterol
sodiumContent: 265 milligrams sodium

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